Hi! I’m Fadillah, but you can call me Aya. I’m a full-time foodie, which is probably why I go by Doumindein on my socials.
Food has always been one of the ways I express myself. The Ayaborya menu is inspired by the things I grew up eating, the dishes my family never stops asking me to make, and, admittedly, a few very convincing midnight cravings. Everything on the menu has a little piece of my life behind it.
As the oldest daughter, I somehow became one of the center points of my family: negotiator, part-time therapist, occasional second mom… and, most importantly, CHEF!
If it were up to me, I’d have a house full of people around the table every day. That feeling of sharing food, talking for hours, laughing too loudly and making sure everyone has eaten enough is a big part of what Ayaborya is about. I want the food I make for you to feel a little like being welcomed into my home.
So feel free to adopt me as your sister too. 🤎 If you have questions, want a recipe, have a dish you’d love to see on the menu, or simply want to talk food, write to me.
Everyone needs a sister every now and then.